Clarion Inn & Suites
1300 Canal Street
New Orleans, LA 70112
Phone: (504) 299-9900
Fax: (504) 299-1737
The Ruby Slipper is an environmentally conscious cafe that proudly sources all its ingredients and products from local vendors and purveyors. The cafe serves breakfast, lunch and brunch items throughout the day. Apart from standard items like pancakes, French toast, sausages and eggs, the cafe also offers a selection of specialities and signature dishes like the 3 Little Pigs omlete made with applewood smoked ham, bacon, sausage and swiss cheese, the hot-smoked salmon Bennie, Bananas Foster Pain Perdu and eggs cochon. You can even build your very own omlete! With a selection of cocktails, wine, beer, coffee and other beverages, at the Ruby Slipper there is no time like the present to tuck in to a delicious plate of eggs.
Located in the Central Business District of New Orleans, this little known restaurant serves some amazing Mediterranean and Middle-Eastern dishes. Good quality food, flavorful preparations and affordable prices has made this joint a hit among the locals. Open 24/7, Cleo’s Cuisine & Convenience is jam-packed with customers, for most of the day. Drop by and grab a quick bite of freshly made hummus, pork chops or falafel sandwich.
Chef Alon Shaya is cooking up home-style and hearty Italian dishes under the guidance and ownership of renowned Chef John Besh. Italian for "Sunday," Domenica artfully recreates the traditional Sunday dinner prepared by families in Italian villages on any day of the week. Guests who visit this restaurant, tucked away in the Roosevelt Hotel, can choose from a menu of hand-crafted pastas, seafood dishes like Gulf Pompano, and meat such as braised Guinea hen served with a side of rosemary roasted potatoes and garlic swiss chard.
With options like the big steak omlete, fluffy pancakes, delicious crepes and scrambled eggs available in a staggering variety of flavors, the IHOP offers diners breakfast and brunch items all day and all night long. This chain of restaurants has garnered much attention over the years, and continues to evolve and expand its menu. The IHOP at Canal Street is open 24 hours a day making it a great choice for a late meal after a night out at the nearby Bourbon Street.
Nosh staff fire up the griddle early at this French Quarter eatery. Stop in during these early hours for a hearty start to the day with the Pancake Platter or Hash Brown Combo. Once lunchtime roles around check out Nosh's salads and sandwiches or make a meal from the menu of sliders. With slider options like the Original Beef, Buffalo, Petite Portobello, and Pan-Seared Fish, there is good reason to order more than one. While Nosh is always open in time for breakfast, closing hours can vary depending on the crowd. Though the usual closing time on weekends is 11p and on weekdays is 5p, the restaurant remains open till the last guest finishes.
Savor local delights like Calamari, Bucktown Boil Pizza and fried chicken at Deanie's Seafood Restaurant. This petite eatery is a favorite with people who want to have a hearty and filling meal without burning a hole in their pockets. Enjoy the freshness of seafood in the sumptuous meal of bacon or shrimp served here. The extensive wine list adds to the delightful experience. Dine here once and you'll surely be looking forward to visit this place again.
Ralph Brennan, of the city's well-known restaurant clan, owns this casual, high-energy grill. This festive atmosphere holds true to the city it inhabits. A large central dining room is surrounded on three sides by banquettes, and a huge oyster bar is covered with images of the seafood that is also the focus of the menu. The kitchen produces a delicious barbecue shrimp po'boy, seafood gumbo with nuggets of alligator sausage and baked oysters on the half shell. The signature dessert is a variation of bananas foster.
A perfect blend of modern and cozy, MiLa restaurant is complete with an aesthetically decorated setting with young and fresh colors and textures. The cuisine is rich with southern authentic Southern flavors and recipes. From sparkling wines to bubbling champagnes, a fine collection of liquor finds its place in the well-stocked bar. The bittersweet chocolate soufflé with a classic New Orleans whiskey sauce is exceptional and presents a glorious finale to a fine meal.
Bourbon House is a many-leveled restaurant renowned for its fresh seafood delicacies cooked in a delectable cross between colonial French and southern American styles. The main dining room and the private dining rooms are done in beautiful wrought iron, reminiscent of the European architectural legacy left behind. When you are at Bourbons you could always let the Frozen Bourbon Milk Punch tingle your insides with fresh sea fare for company.
Hobnobber’s may not cater to the health-food fanatic, but this downtown diner is sure to please anyone looking for a hearty home-style meal. Since 1987, Hobnobber’s has been serving traditional New Orleans and soul food meals. Each day features a different menu of budget-friendly meals like red beans and rice served with a breaded pork chop, a fried catfish platter, and mirliton and shrimp casserole alongside an ample portion of baked macaroni.
Since its establishment in 1932, the Krystal chain of fast food restaurants has come to be known for its square sliders and steamed-in onions. Apart from the classic Krystals, the restaurant at Bourbon Street also offers a selection of chicken sliders, breakfast items including biscuits, sandwiches and sliders, angus beef burgers, and sides like chill, fries, grits and salads. Open 24 hours day, Krystal is a popular and convenient choice for a quick meal after a night of partying at Bourbon Street.
Olde N'awlins Cookery is a casual, local restaurant that prides itself is offering its guests a dining experience that is authentic. With specialities like BBQ shrimp, blackened Redfish, crawfish etoufee, Alligator bites and seafood gumbo alongside cajun pastas, steaks, salads and much more, the restaurant serves up a delicious selection of local dishes, prepared using authentic recipes and all the spices that distinguished this cuisine from all others. To keep you cool as you savour your delicious meal, the bar offers a variety of beers, wines and colorful cocktails. Located in the heart of the city's French Quarter, the restaurant has come to be popular amongst locals and tourists alike.