Clarion Inn & Suites Northwest
7001 Corporate Dr.
Indianapolis, IN 46278-1938
Phone: (317) 298-3700
Fax: (317) 298-9080
7001 Corporate Dr., Indianapolis, IN, US, 46278-1938
- Phone: (317) 298-3700
- Fax: (317) 298-9080
Chef Mike's Charcoal Grill is a family-style restaurant located in Northwest side of Indianapolis. A lively and homely atmosphere awaits you here, featuring eclectic American cuisine. The menu lists classic American favorites like wings, salads, grilled steaks, fish and chops, burgers, pastas and pizzas. Local craft beers and light desserts pair perfectly with the food. They also serve decadent breakfast and host occasional wine tasting sessions. So next time you're planning a casual family dinner come down to Chef Mike's Charcoal Grill to experience excellent food and fun.
Visiting Longhorn is like paying a visit to the authentic West. The steaks are hand-cut, hand-seasoned and carefully prepared. The burgers are thick & juicy and salads are freshly prepared. They offer legendary Western fare to satisfy a range of cravings.
The Loft at Traders Point will make you moo with delight over its award winning cheeses, yoghurts, ice creams and more. This organic farm to table restaurant nestled at the Traders Point Creamery farm is not only a visual delight but also a foodie relish. Offering healthy, organic, fresh produces like meats, cheeses, hand picked herbs and veggies, grass fed beef steaks, pork and burgers and seasonal offerings of exotic meats like wild Boar, Yak, Elk and Ostrich made so wonderfully delicious. Even their extensive list of wine and beer featuring in their full bar is organic. Serving lunch, dinner and Sunday brunch daily, excluding the winter months, reservations are highly recommended. They also live music every Friday and Sunday night. The Loft is a fantastic place for a family outing, special events or a beautiful romantic rendezvous.
This unique restaurant features motorcycles and bicycles throughout its maze-like structure and serves pizza, pasta, salads, burgers, chicken, and sandwiches.
India Palace Restaurant has the best of Indian cuisine. The menu comprises of dishes like appetizers, tandoori specialties, seafood, vegetarian food, different types of desserts etc. They also serve a variety of wines , beer and specialty drinks. It is ideal place for holding private parties. This restaurant is open daily.
For a unique dining experience, stop by at one of Indianapolis' favorite dinner theaters, the Beef & and Boards Dinner Theatre. Privately owned, this place offers its visitors with rich quality theater and Broadway performances in the company of well cooked and deliciously prepared cuisines. Prices depend on the seats taken and VIP membership is also available. There are private rooms available for rentals on site here. For more details, call ahead or check website.
Rick's Cafe Boatyard is by the waterside overlooking the Eagle Creek Reservoir. It is a spacious yet cozy setting on the inside out. Diners have the option of eating upstairs in the Diamond room, with it's large windows and magnificent view; downstairs in the Pearl room, which has more of a family atmosphere; or on the patio, where the best view of the water is to be had. Rick's offers one of the best seafood dishes in the Midwest with their fresh ocean fish and innovative cuisine. Plus, there is a live jazz band to entertain you while you enjoy your delectable seafood feast.
Cobblestone Grill is a cute restaurant on the brick Main Street in the heart of the Victorian village of Zionsville. The entire restaurant is handicap accessible. Diners can choose to dine in the Grill's main dining room, private Garden room, outdoor brick patio or the bar. Children are welcome in the dining room and patio. Every Monday night is a dog's night, families can bring their dogs and dine on the patio. The American cuisine menu has an assortment of entrees especially seafood such as crab cakes and cedar-plank salmon. They serve only Black Angus beef and use the freshest ingredients available from the local gardens and farms. Live music keeps you entertained every Thursday through the weekend. Cobblestone Grill is a local favorite for its tasty grub, romantic atmosphere and warm hospitality. You can also avail of this place for private and corporate events.
Like all Stone Creek Dining Co. restaurants, the one in Zionsville is no exception. It will charm you with its excellent service, class and delightful food. Their avant-garde menu features sandwiches, salads, seafood, pastas, steaks, chops and chicken. They have a full bar serving dainty bar bites and good choices of drinks. With its elegant decor and lovely fare, it is a great place for family meals, business meetings or romantic evenings.
Noah Grant's Grill House and Oyster Bar is a neighborhood gem with a menu featuring more than 30 delectable entrees that includes Shrimp, Live Maine, Lobster, Meatloaf, NY Strip, Scallops, Snow Crab, Salmon, Burgers, Pasta and Filet Mignon. Their full bar has a nice selection of fine wines and the Oyster bar regularly features Oyster happy hour. Families can bring their dogs and dine on the patio. Noah Grant's is known for their good choice of seafood entrees such as Oysters Rockefeller, Shrimp Rockefeller, Jumbo Shrimp Cocktail, Kickin‘ Shrimp, Chicken Lettuce Wraps, Shrimp & Crab Bisque and do try their deliciously gooey Butter Cake Souffle. The restaurant has a nice cozy setting, making it ideal for special occasions or a date night. Those who love oysters, good seafood and wine, Noah Grant's Grill House and Oyster Bar will be definitely a worthwhile visit.
Villaggio Ristorante & Bar is a trendy place that is casual yet appealing. A local favorite, you can either go in a tux or tee and still be welcomed warmly. The Italian menu includes an unusual offering called 'Chef's Dining Experience' which showcases dishes that are on and off of the regular menu, incorporating six courses for USD75 per person. Must try's are the Ravioli Fritti and Bruschetta con Salmone, Capellini Bebe (angel-hair pasta with chicken, mushrooms, Parmesan and prosciutto, baked), the house signature Lasagna, the Costolette di Maiale (pork chops roasted and served with cheese, onions and roasted potatoes), the Gamberoni alla Zafferano (sauteed shrimp in a saffron cream sauce), Chicken Cacciatore, Filet Mignon with crab, and the Filetto alla Traviata (a peppercorn encrusted filet in a brandy cream sauce). If you are flitting through that way, do drop in to experience why its a local favorite.
Located in a century-old home overlooking the Coffin Golf Course, this restaurant has been serving traditional Hoosier cuisine on tables set with fresh floral arrangements and candles for over 45 years.