14 Street 3-08 Zona 10
Guatemala City, 01010
Phone: (502) 24 213333
Fax: (502) 23 635766
14 Street 3-08 Zona 10, Guatemala City, GT, 01010
- Phone: (502) 24 213333
- Fax: (502) 23 635766
Since 2002, Montana has been a popular local steakhouse. The restaurant is very popular with locals and tourists alike, and has a lively, warm ambiance. It has an excellent atmosphere and friendly service. A nice place for a casual meal with friends, or a family outing. Do not miss the chorizos and longanizas (pork sausages) starters. Continue with the Entranas (innards) accompanied with a fresh Caesar salad, and as a dessert, try the delicious almond pie.
Due to its cozy and warm atmosphere, this is one of the most popular restaurant chains in the city. It specializes in dishes from Northern Italy, with some Californian influence. Start with marinated fish with capers and house sauce, or beef carpaccio, and as a main course, try the Fettuccine Fruiti di Mare, finishing with any of their great desserts. All dishes can be accompanied by Italian or Californian wines. The service is excellent, either to eat in or take away.
Located at the Vivacentro shopping center, in the Zona Viva, it serves a wide range of international and American-style dishes for all tastes. It is decorated with a thousand white lights placed around the columns which encircle the restaurant, and contemporary furniture. It opens at 7 o'clock in the morning, serving formal and light breakfasts. For lunch or dinner, the menu includes a wide variety of dishes, such as pastrami, chicken, turkey, tuna or roast beef sandwiches, as well as soups and a wide range of desserts.
It is named after the goddess of fertility of the Peruvian-Bolivian Andean plateau. It is located in the center of the Zona Viva area and specializes in grilled meat. It opened recently, and it has become very popular. With its huge open barbecue area and great salad bar it offers a unique experience. On Friday and Saturday night, as well as Sundays, during lunch time, it offers an international menu accompanied with live music.
With an eclectic decor, this is the only Greek restaurant in the city which serves such sophisticated dishes. The specialties are the three peppers steak, robalo a la Dijonaise, and garlic seafood. Its customers are of all ages and the prices are quite reasonable. It offers a parking area and if you prefer you can book in advance.
Offering the best of Japanese food. You can either eat in, take out or have the food delivered to your home. It specializes in Sushi, but it also serves other delicious dishes such as Sashimi, Tempura, Maki, Teppanyaki and Yakitori, all prepared with high quality ingredients.
One of the best restaurants in the city, serving international food prepared with the unique touch of the well-known Jake Denburg. The Cappresse salad with mozzarella and the Bayonne Prawns are the most popular starters. You can choose from a wide variety of main courses such as meats, pasta and seafood dishes; a popular choice is the Black Angus Steak or the Robalo Venecia Royal. Finish with the special créme brule. You can also find all kind of cigars. This restaurant will surely exceed your expectations.
The bar of this great hotel offers the most exclusive entertainment with style. Intended for first-class travelers and businesspeople, it offers the best services in the city. Simple but stylish decoration which provides the setting for an international atmosphere. A wide range of Guatemalan and imported liquors, cocktails and drinks.
This restaurant is one of the best in Guatemala City and offers Spanish food with a difference. Chef Jose Luis has come up with some innovative recipes that give traditional food a new feel. There is also an elaborate wine list to choose from. As this place is small, it is advised to arrive a bit early. Enjoy the flavors of Iberia that will surely make you say 'delicioso'.
With a quiet and cozy atmosphere, this restaurant has, as its name suggests, one of the best views of Guatemala city.
One of the most lively, young restaurants in the Zona Viva of Guatemala city, it opened two years ago and it is well known for its spicy Mexican dishes, the tequila and the mariachis. Try the chicharron (deep fried pork skin) with cheese and beef, chorizo or chicken fajitas and finish with a chongo zamorano as a dessert. Fridays and Saturdays, after a few tequilas, the atmosphere gets very lively! Bookings are available for any day of the week except Fridays and Saturdays.
Located in the center of Zone 4, the seafood area, this new restaurant specializes in seviche (marinated fish salad) and seafood dishes. Amongst the more popular dishes are the fish, prawn and mixed seafood salads and breaded bass. You can also choose from any seafood dish from its international menu. If you can, try the special "peach and love" cocktail, which is absolutely delicious.